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ALANINE
It one of the simplest amino acids with respect to molecular structure and is one of the most widely used in protein construction.

Main Functions:
•    Important source of energy for muscle
•    The primary amino acid in sugar metabolism
•    Boosts immune system by producing antibodies
•    Major part of connective tissue

Alanine Deficiencies Seen In:
•    hypoglycemia
•    muscle breakdown
•    fatigue
•    viral infections
•    elevated insulin and glucagon levels

Alanine Excess Seen In:
•    low insulin and glucagon levels
•    diabetes mellitus
•    kwashiorkor (starvation)

Rich Food Sources of Alanine
As with the other amino acids, excellent sources of alanine include meat and poultry, fish, eggs, and dairy products. Some protein-rich plant foods also supply alanine.

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